Here is the video for The Double Edge Flap Card.  Be sure to enable subtitles to get added details.  (Click the gear icon and highlight subtitles).  If you have any questions, let me know.  Thanks for watching!  Talk to you Monday via Zoom.

This is the written instructions for the November stamp club card.  The Video will be up soon.

Double Edge Flap Card

 

Supplies

 

5 ½” X 11” Cardstock for Base of Card

1” X 11” Strip of Cardstock for Belly Band

3 ½” X 5 ¼” DSP

1 ½” X 5 ¼” DSP

1” X 5 ¼” DSP

4” X 5 ¼” Cardstock for inside card

Cardstock and DSP for front embellishment

 

Steps

 

1)   Score 5 ½” X 11” cardstock on the 11” edge at 1 ¼”, 5 ½”, then flip the cardstock over and score at 9 ¼”.  This will give you the “bumps” for folding in the right direction (Bumps on the inside of the fold).

 

2)   Usually, I just fold the Belly Band around the completed card, but for this one, I scored the 1” X 11” Cardstock at 2 7/8” and 7 ¼”.  Place the seam in the front and cut off any excess that extends beyond where your main embellishment will be.  Secure with a strong adhesive, like Tear ‘n’ Tape.  Do not wrap tightly, you want to be able to slip it on and off.

 

3)   Add DSP panels to Cardbase going left to right with 3 ½” X 5 ¼” DSP on the left side of the card, 1 ½” X 5 ¼” DSP going on the next flap, and 1” X 5 ¼” DSP going on the flap on the right.

 

4)   Cut and/or stamp the main embellishment for the card and attach to the centre front of the Belly Band, making sure that you only add adhesive where it will attach to the Band